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salting-out coefficient

См. также в других словарях:

  • Activity coefficient — An activity coefficient [ [http://www.iupac.org/goldbook/A00116.pdf Gold Book definition] ] is a factor used in thermodynamics to account for deviations from ideal behaviour in a mixture of chemical substances. In an ideal mixture the… …   Wikipedia

  • Protein precipitation — Precipitation is widely used in downstream processing of biological products, such as proteins. [http://www.rcsb.org/pdb/home/home.do] This unit operation serves to concentrate and fractionate the target product from various contaminants. For… …   Wikipedia

  • liquid — liquidly, adv. liquidness, n. /lik wid/, adj. 1. composed of molecules that move freely among themselves but do not tend to separate like those of gases; neither gaseous nor solid. 2. of, pertaining to, or consisting of liquids: a liquid diet. 3 …   Universalium

  • PROTÉINES — Les macromolécules jouent un rôle fondamental dans les processus biologiques. Les plus importantes d’entre elles sont les protéines, molécules fonctionnelles, et les acides nucléiques, molécules informationnelles. La complexité et la labilité des …   Encyclopédie Universelle

  • Evaporator — Within a downstream processing system, several stages are used to further isolate and purify the desired product. The overall structure of the process includes pre treatment, solid liquid separation, concentration, and purification and… …   Wikipedia

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